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DOW JONES ANNUAL AWARDS DINNER

 

AT BANQUETING HOUSE

THE EVENT

Dow Jones Annual Awards Black Tie Dinner

VENUE

Banqueting House

FOOD
STARTERS

Yellowfin Tuna & Avocado Tartare dressed with citrusy Ponzu, topped with a Poppy Seed Cracker

Pressed Rabbit & Gloucester Old Spot Terrine with Piccalilli, Baby Watercress & Radish Salad & Treacle Soda Bread

La Latteria English Burrata with Shaved Asparagus, Broad Beans & Mint Pesto (V, GF)

 

MAINS

Fillet of Grass-Fed Scottish Beef with Lobster Macaroni, Buttered Spinach & Burgundy Jus

Black Olive Crusted Fillet of Halibut with Celeriac Puree, Smoked Bacon & Girolles

Champagne Risotto with Perigord Truffles & Reggiano Parmigiano (V, GF)

 

DESSERTS

Vahlrona Chocolate Delice with Espresso Mousse & Candied Hazelnuts (V)

Orange Chocolate Pot with Candied Orange

DRINKS

Dericbourg ‘Cuvee de Reserve’ NV, Brut, Champagne

 

Kamm & Sons British Aperetif & Tonic

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